Composition and Ingredients
Burcalvin combines a medley of Ayurvedic components processed into a soft gel capsule form for easy consumption:
Nirgundi (Vitex negundo): Anti-inflammatory, reduces pain and swelling
Punarnava (Boerhaavia diffusa): Acts as a diuretic and anti-inflammatory, aids in reducing edema
Rasna (Pluchea lanceolata): Traditionally used for joint and muscle pain relief
Brihat Panchamoola: A blend of five roots effective against Vata disorders and inflammation
Tila Taila (Sesame Oil): Serves as a base oil to enhance absorption and provide additional anti-inflammatory benefits
Indications
Burcalvin Soft Gel Capsules are primarily used for managing heel pain associated with:
Plantar Fasciitis
Achilles Tendonitis
Calcaneal Spurs
Calcaneal Bursitis
Benefits
Reduces Inflammation: Helps subside ligament swelling in the heel and foot
Pain Relief: Alleviates discomfort from plantar fasciitis, spurs, and tendonitis
Strengthens Ligaments: Supports ligaments in the heel and foot, preventing further injuries
Improves Mobility: Relieves stiffness, allowing better movement
Prevents Spur Formation: Helps reduce the likelihood of calcaneal spur development
Dosage and Administration
The recommended dosage is 2 capsules twice daily before food.
For patients prone to gastritis, capsules can be taken after meals.

